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Frequently asked questions about
the Astrié flour mill
Here are some of the most common questions asked before buying a stone burr mill:
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What is the production capacity of the mill?
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What is the quality of the grinding stones?
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Is the grinder easy to use and maintain?
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What is the purchase cost and operating costs of the mill?
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What is the level of noise generated by the grinder?
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What is the warranty offered by the manufacturer?
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Are there any accessories or options available for the grinder?
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What is the delivery time and shipping costs?
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Are there local service centers for the grinder?
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Are there reviews or customer ratings available for the grinder?
There are several reasons why Professionals choose to equip themselves with a stone grinder:
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Superior grind quality : Stone millstones grind grain evenly and produce finer flour than steel roller mills.
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Better taste and flavor : Stone burr mills better preserve the nutrients and flavor of the beans, which can improve the taste and flavor of your food.
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Healthier : Stone mills do not produce excessive heat that could damage the nutrients in the grains, which can make them healthier than flours produced by other means.
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Sustainability : Stone wheels are more durable than steel cylinders and can last for several years without degrading.
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Flexibility: Stone burr grinders can be used to grind a variety of grains and other ingredients, making them more versatile than other grinder types.
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Economy : Grinding your own grains can be more economical in the long run than buying pre-ground flours.
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Quality control : Grinding your own grains allows you to better control the quality of the ingredients used in your grain processing and therefore increases the satisfaction of your customers.